About Us

From My Kitchen to Your Table

Hi, I'm Bre — the creative heart behind Jam & Crumb, a Springfield, Missouri home bakery inspired by feminine details, whimsical designs, and desserts that feel like little edible gifts.

I've always loved creating with my hands, and baking has become one of my favorite ways to turn that creativity into something beautiful, thoughtful, and delicious. Every treat is made with care, from the soft colors and delicate details to the flavors tucked inside.

At Jam & Crumb, I specialize in pretty, giftable desserts like mini cakes, cake pops, bubble cakes, choux buns, macarons, and sweet treats made for birthdays, bridal showers, girls' nights, celebrations, or simply treating yourself to something lovely.

A little about me outside the kitchen — I'm happily in a relationship with someone who has become my biggest source of encouragement and unofficial taste tester. He's seen the late nights, the messy counters, the "just one more idea" moments, and all the love that goes into building Jam & Crumb. In a sweet way, this little bakery has become part of our everyday life too.

All desserts are made in my home kitchen under Missouri's Cottage Food Law, with attention to detail, creativity, and lots of care in every bite. Whether you're ordering a custom treat box, a bridal-inspired dessert, or something soft and whimsical for a special occasion, Jam & Crumb is here to bring a little charm from my kitchen to your table.